Unnecessary steak? (I think not)

Last Friday Tillie was kind enough to pick up my steak from Macken Bros in Turnham Green. I requested a thick cut of Sirloin weighing no less than 500g. She called me from the shop saying that the butcher was refusing to cut me such a large steak as it was gross and unecesary. When … Continue reading

Two-pronged beef injection

Last Friday was a very special ‘Friday night is steak night’. Let me tell you why. Having read my review of his restaurant, the owner of the Grand Grill in Dubai very kindly sent me 1.8-kilos of his finest South African Fillet steak. Matt smuggled back the vacuumed packed cow in his suitcase risking life … Continue reading